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Classic Cream Cheese Icing

Print Recipe

Ingredients
  

  • 1 block softened cream cheese (8 oz)
  • 2 cups powdered sugar
  • 2 tbsp softened butter
  • 1/2 tsp vanilla
  • 1/8 tsp salt

Instructions
 

  • Beat softened cream cheese and butter together
  • Slowly add in the powdered sugar, vanilla and salt.
  • If you need a creamier texture, add in milk 1 tbsp at a time.