Winter in Oklahoma doesn’t seem to truly begin until you’re completely ready for it to be over with. By the time we make it to that point in late February I only have one meal on my mind: wild onions and eggs. It’s late March now, and the redbuds are blooming, the henbit is covering…
Author: Brentlee Smith
Cinnamon Christmas Ornaments: A Four-Ingredient Salt Dough Recipe
For 10 Years now I’ve been baking this salt dough into cute memories of dog paw prints, little hands, and Christmas shapes. It’s a Christmas tradition I always look forward to. This is always a fun project to let the kids help with!
Cranberry Butter: A Simple Recipe to Make Every Meal Look & Taste Festive
This festive butter recipe, shared by my friend Betty, transforms any dish or bread into a cheerful delight. Its simplicity makes it a perfect pairing for fresh bread, flaky biscuits, and holiday rolls, enhancing the festive atmosphere immensely.
Pumpkin Brownies- All Pumpkin No Chocolate
These pumpkin brownies combine beloved brownie texture with delicious pumpkin flavor, making them a fall favorite. The recipe encourages creativity, allowing for toppings like powdered sugar or a marbled chocolate batter. Cream cheese frosting complements the brownies, enhancing their appeal with various options for customization. Perfect for seasonal cravings!
Mastering Pulled Pork: Tim’s Secret Smoking Tips
Grandpa Tim has over 30 years of experience smoking pork shoulder for family events and shares his secrets and stories in this guide. Along with the recipe, he offers insights on choosing a wood smoker, enhancing your cooking skills while enjoying the process. Bonus: smoked baked beans recipe included.
Chicken Coop Repairs and Coop Clean Out Using Coffee Ground Bedding: Making Use of What You Have on Hand
May of 2024 brought the first tornado I have ever been through in my twenty-eight years of living in Oklahoma. There are so many things I learned in the aftermath of that night, but that is a post for another day. Right now, we’re heading into November with more severe storms and tornado risks on…
From Blog to Purpose: The Heart of the Homeland Story
Heart of the Homeland began as a food blog in 2019, sparked by a late-night revelation. The journey involved learning web development while sharing recipes and life stories. After a two-year hiatus due to personal challenges, the blog returned with renewed purpose, reflecting faith, creativity, and community through meaningful content.
Pumpkin Dog Biscuits: A Kid-Friendly Recipe
There are consistently the same number of dogs in our house as there are kids. When one kid was born, I brought home another puppy. I’m sure there is some sort of psychological reason for that, but to my way of thinking every little boy needs a good dog… so why not one per boy?…
Pumpkin Cinnamon Rolls
This is it! The only recipe I’ll ever need for cinnamon rolls. I feel like Steve Erwin when I talk about them. They’re beauties! A soft dough, a beautiful balance of warm spices, and a pumpkin-spiced cream cheese icing. Gorgeous mate, just gorgeous.
Autumn Soup: From Johnetta’s Recipe Book
This Autumn soup beautifully combines the essence of a hearty vegetable soup and a rich stew. A beloved recipe shared by Johnetta, it reflects the deep friendship forged through cooking and shared experiences. Gather your loved ones around the table to enjoy this delightful dish that brings warmth and joy.